Okra and Maters

Well, the okra has come in. We have a ton of Burgundy and Clemson Spineless Okra. Man does that staff grow fast. Magun and I went over on Sunday morning and cut about a half of bushel and Luba and I are headed back this afternoon to cut some more. We are finally getting some good sized tomatoes. Hillbilly and Yellow Brandywine. The corn ears look odd, but have good taste. There are some Black Beauty Eggplant almost ripe and more cucumbers for sure. Cucumbers-Silver Slicer, Marketmore, and National Pickling-the fruit that just keeps on giving. Oh yeah-Kentucky Wonder Green Beans are here. Luba will be working this afternoon!!!!

 Clemson Spineless Okra--picked with care by Magun O'Dell

 Burgundy and Clemson Okra-picked while Magun scratched bug bites

 Hillbilly and Yellow Brandywine Tomatoes-finally some sizable fruits